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A vibrant bowl of honey hot chicken salad featuring crispy shredded chicken topped with a glossy honey glaze, sliced jalapenos, and fresh herbs, all arranged on a rustic wooden platter. The colorful ingredients contrast with the creamy dressing, creating an inviting and appetizing presentation.

Sweet and Spicy Honey Hot Chicken Salad

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A flavorful chicken salad featuring crispy shredded chicken tossed in a honey hot sauce, topped with fresh herbs and jalapenos for a spicy kick.

  • Total Time: 15 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 2 cups cooked shredded chicken
  • 1/4 cup honey
  • 2 tablespoons hot sauce
  • 1 tablespoon olive oil
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste
  • Fresh herbs for garnish
  • Slices of jalapenos for heat

Instructions

  1. In a bowl, whisk together honey, hot sauce, olive oil, smoked paprika, garlic powder, salt, and pepper.
  2. Toss the cooked shredded chicken in the honey hot sauce until evenly coated.
  3. Serve in a bowl, garnished with fresh herbs and jalapeno slices.

Notes

  • For extra crunch, serve with toasted bread or over greens.
  • Adjust spice level by varying hot sauce amount.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes (if cooking chicken from scratch)
  • Method: Mixing and Tossing
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 cup
  • Calories: 250 Kcal
  • Sugar: 12g
  • Sodium: 350mg
  • Fat: 8g
  • Saturated Fat: 1g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 18g
  • Cholesterol: 60mg