© Original recipe by Savor & Snap ©
🍫✨ Nutella Toast Pies for a Quick Air Fryer Dessert: The Ultimate Nutella Dessert Experience! 🍴
1. Introduction
If you’re craving a rich, indulgent Nutella dessert that comes together in minutes, look no further than these delightful Nutella toast pies. Crispy on the outside, melt-in-your-mouth with creamy Nutella filling, this quick air fryer dessert is perfect for a sweet snack or an after-dinner treat. The best part? You won’t need to turn on the oven or make a mess—just pop them into your air fryer, and in moments, you’ll have a warm, gooey Nutella snack that feels like a little slice of heaven.
2. Why You’ll Love This Recipe
- Ready in 10 minutes: Perfect for last-minute cravings.
- One-pan wonder: Minimal clean-up with the air fryer doing all the work.
- Flexible and fun: Easily customizable with additional toppings or fillings.
- Great for parties or quick snacks: Impress friends with minimal effort.
3. Ingredient Notes
For this recipe, the choice of ingredients makes all the difference in achieving that perfect Crunchy exterior paired with a luscious, creamy Nutella center. Use high-quality Nutella or other hazelnut spreads to ensure rich flavor. For the bread, opt for thicker slices like Texas toast or brioche for extra sturdiness and soft interior—these hold up well when baked and give a more satisfying crunch. A touch of butter or egg wash can add a beautiful golden color and extra crispness. When selecting your bread, fresh and soft slices work best, but slightly stale bread can turn into the crispiest pies due to their firmness.
4. Kitchen Tools You Need
To make these Nutella toast pies effortlessly, you’ll want a reliable Compact 6-in-1 Digital Air Fryer. This versatile appliance ensures even cooking and crisping, making it perfect for quick desserts like this. Using quality cookware, like the T-fal 14-Piece Hard Anodized Nonstick Cookware Set, helps prevent sticking and makes cleanup easy. With these tools, you’ll master the art of quick, crispy, and satisfying treats every time.
5. How to Make Nutella Toast Pies for a Quick Air Fryer Dessert
Step 1: Prepare the Bread
Start by spreading a generous spoonful of Nutella onto a slice of bread. For more flavor, sprinkle a few mini chocolate chips or chopped nuts on top before sealing. Place a second slice on top, creating a sandwich. Use a fork to gently press the edges together, ensuring that the Nutella stays enclosed during baking.
Step 2: Seal and Brush
Seal the edges by pressing with a fork or your fingers, pressing out any excess air. Lightly brush the outside of the sandwich with melted butter or an egg wash to help achieve a golden, crispy crust. At this stage, your pies should look nicely coated and ready for the air fryer.
Step 3: Cooking in the Air Fryer
Preheat your air fryer to 350°F (175°C). Place the Nutella toast pies into the basket, making sure not to overcrowd. Cook for 6-8 minutes, flipping halfway through. The exterior should turn crispy and golden, while the interior remains warm and melty. You’ll smell irresistibly sweet aromas filling your kitchen!
Step 4: Serve and Enjoy
Carefully remove the pies and let them cool slightly before serving. For an extra decadence, sprinkle with powdered sugar or drizzle with more Nutella. Serve warm with a glass of cold milk or a steaming cup of coffee for the ultimate dessert experience.
6. Expert Tips for Success
- Ensure proper sealing: Sealing the edges tightly prevents Nutella from leaking during cooking.
- Keep an eye on the cook time: Overcooking can make the pies too crispy or even burnt. Adjust time slightly based on your air fryer model.
- Use good quality bread: Fresh, soft bread yields a more tender and flavorful pie.
- Experiment with toppings: Add crushed nuts, shredded coconut, or a dusting of cinnamon for extra flavor.
7. Variations & Substitutions
If you’re looking to customize your Nutella toast pies, try these alternatives:
- Gluten-free option: Use gluten-free bread slices or wraps for a celiac-friendly treat.
- Vegan version: Swap Nutella for a vegan hazelnut spread and use plant-based butter or egg wash.
- Fruit-filled pies: Add sliced strawberries or bananas inside for a fruity twist.
- Different spreads: Nutella substitutes like almond butter or peanut butter can add variety.
8. Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the air fryer or oven at 350°F for 3-4 minutes until warmed through and crispy again. These pies are best enjoyed fresh, but with proper reheating, they’ll still taste delicious.
9. FAQ
Can I make these vegan?
Yes, simply choose plant-based spreads and dairy-free alternatives for the crust and filling. Vegan marshmallows or fruit preserves can enhance the flavor too.
Can I use regular bread instead of thick slices?
Thinner bread slices work, but thicker bread like Texas toast or brioche yields a more satisfying, crispy crust and prevents leaks.
How do I prevent Nutella from leaking?
Ensure the edges are sealed tightly with a fork or finger, and avoid overfilling with Nutella. Chilling the assembled pies briefly before cooking can help too.
Is the air fryer necessary?
While other methods like oven baking work, the air fryer provides quick, even cooking with a crispy exterior, making it the best tool for this dessert.
10. Conclusion
With these simple yet irresistible Nutella toast pies, you can indulge in a warm, gooey Nutella dessert anytime the craving hits. Perfect for a quick snack or a surprise treat for guests, this easy air fryer dessert combines convenience with delightful flavor. Remember to experiment with toppings and filling options—happy baking!
Print
Nutella Toast Pies for a Quick Air Fryer Dessert
Flaky, crispy Nutella toast pies baked in the air fryer, combining rich Nutella filling with a golden crust, a quick treat for any occasion.
- Total Time: 20 minutes
- Yield: 6 pies
Ingredients
- 1 sheet of puff pastry, thawed
- 3-4 tablespoons Nutella
- 1 egg (beaten, for egg wash)
- Powdered sugar (optional, for dusting)
Instructions
- Preheat the air fryer to 350°F (175°C).
- Roll out the puff pastry sheet on a lightly floured surface.
- Cut into circles using a cookie cutter or a glass.
- Place a teaspoon of Nutella in the center of each circle.
- Fold the pastry over to form a half-moon shape and seal the edges by pressing or using a fork.
- Brush the top with beaten egg for a glossy finish.
- Place in the air fryer basket and cook for 8-10 minutes until golden brown.
- Remove and cool slightly. Dust with powdered sugar if desired, and serve warm.
Notes
- You can use other fillings like jam or fruit preserves.
- Ensure the edges are sealed well to prevent leakage.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 pie
- Calories: 150 kcal Kcal
- Sugar: 8 g
- Sodium: 45 mg
- Fat: 9 g
- Saturated Fat: 4 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 15 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 20 mg