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A vibrant Halloween-themed plate featuring creamy cheese pasta with colorful monster-shaped toppings, garnished with green herbs and edible eyes, presented on a rustic wooden table with fun Halloween decorations in the background.

Monster Mac and Cheese for Halloween Party

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A fun and cheesy Halloween-themed pasta dish with colorful monster toppings.

  • Total Time: 25 minutes
  • Yield: 4-6 servings

Ingredients

Scale
  • 12 oz elbow macaroni
  • 2 cups shredded Cheddar cheese
  • 1 cup shredded mozzarella
  • 1/2 cup cream cheese
  • 1/2 cup milk
  • Green food coloring
  • Edible googly eyes
  • Colorful mini bell peppers (for monsters)
  • Herbs for garnish

Instructions

  1. Cook macaroni according to package instructions until al dente, then drain.
  2. In a large saucepan, melt cream cheese over medium heat, then add milk, cheddar, and mozzarella, stirring until smooth.
  3. Add green food coloring to the cheese sauce and mix well.
  4. Combine cooked pasta with the cheese sauce, coating evenly.
  5. Top with mini bell peppers cut into monster shapes, Edible googly eyes, and herbs.
  6. Serve warm and enjoy the spooky feast!

Notes

  • Use freshly cooked pasta for best creaminess.
  • Add more food coloring for vibrant colors.
  • Customize toppings with different vegetables or candies for a spooky touch.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Method: Stovetop
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 cup
  • Calories: 410 Kcal
  • Sugar: 6g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 2g
  • Protein: 18g
  • Cholesterol: 70mg