© Original Recipe By The Sizzle Spot ©
Garlic Parmesan Chicken Skewers: Juicy & Flavor-Packed Easy Dinner Idea 🍗🧄🧀
1. Introduction
If you’re on the hunt for an easy chicken dinner that is bursting with flavor and perfect for any weeknight, then look no further than these Garlic Parmesan Chicken Skewers. Also known as garlic chicken skewers or parmesan chicken kababs, this recipe is a crowd-pleaser that combines tender chunks of chicken seasoned with aromatic garlic and cheeses, grilled to perfection. Whether you’re hosting a summer cookout or craving a quick wholesome meal, these skewers are a versatile choice that will satisfy everyone at the table.
2. Ingredients for Garlic Parmesan Chicken Skewers
- 1.5 pounds of boneless, skinless chicken breasts or thighs, cut into chunks
- 3 cloves garlic, minced
- 1/2 cup freshly grated Parmesan cheese
- 2 tablespoons olive oil
- 1 teaspoon dried oregano
- 1 teaspoon smoked paprika (optional for extra flavor)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Juice of 1 lemon (for added freshness)
- Skewers (wooden or metal)
3. How to Make Garlic Parmesan Chicken Skewers
Step 1: Prepare the Marinade
In a mixing bowl, whisk together the olive oil, minced garlic, Parmesan cheese, oregano, smoked paprika, salt, pepper, and lemon juice. This flavorful marinade will tenderize the chicken and infuse it with irresistible garlic and cheese notes.
Step 2: Marinate the Chicken
Add the chicken chunks to the marinade and toss until well coated. Cover and refrigerate for at least 30 minutes, allowing the flavors to fully penetrate the meat.
Step 3: Prepare the Skewers
If using wooden skewers, soak them in water for about 15 minutes to prevent burning. Then, thread the marinated chicken pieces onto the skewers, leaving some space between each piece for even cooking.
Step 4: Grill or Bake the Skewers
Preheat your grill to medium-high heat or oven to 400°F (200°C). Grill the skewers for about 10-12 minutes, turning occasionally, until the chicken is fully cooked and has a nice char. Alternatively, place the skewers on a lined baking sheet and bake in the oven for about 15-20 minutes, flipping halfway through.
Step 5: Serve and Garnish
Once cooked, sprinkle extra Parmesan and fresh herbs like parsley or basil. Serve these garlic parmesan chicken skewers hot with your favorite sides.
4. Storage Tips for Garlic Parmesan Chicken Skewers
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, use a microwave or warm in the oven for best results. These skewers can also be frozen for up to 2 months—just ensure they are properly sealed and thawed before reheating for optimal texture and flavor.
5. Serving Suggestions for Easy Chicken Dinner
Pair garlic parmesan chicken skewers with a side of creamy parmesan spinach mushroom pasta or a fresh green salad for a complete meal. They also go well with roasted vegetables, rice, or grilled corn on the cob. To add a touch of extra richness, serve with a side of homemade chocolate chip cookies.
6. Kitchen tools that you might need for this recipe
- Compact 6-in-1 Digital Air Fryer — Perfect for quick grilling and roasting without the need for a full-sized grill. It simplifies cooking and reduces cleanup!
- T-fal 14-Piece Hard Anodized Nonstick Cookware Set — Ensures easy cooking and cleanup of marinade-coated chicken, making your preparation faster and more efficient.
- Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo — Ideal for grilling indoors and achieving that crispy exterior without outdoor grilling.
Investing in high-quality kitchen tools like these can elevate your cooking experience and make preparing garlic parmesan chicken skewers even easier and more enjoyable.
7. Frequently Asked Questions about Garlic Parmesan Chicken Skewers
Can I substitute chicken breasts with thighs?
Yes, chicken thighs are juicier and more flavorful, making them an excellent substitute. Just adjust the cooking time accordingly.
What are some healthy variations?
For a healthier option, use lean chicken breasts and reduce the Parmesan cheese slightly. You can also serve with a side of steamed vegetables or a light salad.
How long does it take to prepare and cook?
The total time, including marinating, is about 45 minutes. Cooking takes approximately 15 minutes, making it a quick and easy meal.
Can I make these skewers ahead of time?
Yes, you can marinate the chicken in advance and store it in the refrigerator for up to 24 hours. Assemble and cook just before serving for the best flavor and texture.
8. Final Tips for Perfect Garlic Parmesan Chicken Skewers
- Marinate the chicken long enough to allow flavors to develop but not so long that it becomes overly salty.
- Ensure your grill or oven is preheated for even cooking and nice char.
- Use fresh garlic and Parmesan cheese for maximum flavor.
9. Conclusion
These Garlic Parmesan Chicken Skewers are a delightful, easy chicken dinner option that combines tender meat with a garlicky, cheesy crust. Perfect for busy weeknights or weekend barbecues, they are simple to prepare and packed with flavor. Experiment with different seasonings or add a spicy kick with red pepper flakes—this recipe is versatile and guaranteed to become a favorite in your household. Enjoy the delicious taste of garlic, Parmesan, and perfectly grilled chicken in every bite!
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Garlic Parmesan Chicken Skewers Easy Dinner Idea
Tender chicken pieces marinated in garlic, Parmesan cheese, and herbs, then grilled on skewers for a delightful dinner.
- Total Time: 42 minutes
- Yield: 4 servings
Ingredients
- 1 lb boneless, skinless chicken breasts, cut into chunks
- 2 tbsp olive oil
- 3 cloves garlic, minced
- 1/4 cup grated Parmesan cheese
- 1 tsp dried oregano
- 1 tsp paprika
- Salt and pepper to taste
- Skewers for grilling
Instructions
- In a bowl, combine olive oil, garlic, Parmesan, oregano, paprika, salt, and pepper to create marinade.
- Add chicken chunks, toss to coat, and marinate for 30 minutes.
- Preheat grill to medium-high heat.
- Thread chicken onto skewers evenly.
- Grill skewers for 10-12 minutes, turning occasionally until cooked through and slightly charred.
- Remove from grill, garnish with fresh herbs and lemon slices, and serve hot.
Notes
- Soak wooden skewers in water for 30 minutes before grilling
- Marinate chicken for at least 30 minutes for maximum flavor
- Serve with fresh lemon and herbs for added brightness
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 skewer
- Calories: 220 Kcal
- Sugar: 1g
- Sodium: 250mg
- Fat: 11g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0.5g
- Protein: 27g
- Cholesterol: 75mg