Name: Creamy Green Enchiladas Chicken Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Mexican-inspired
Ingredients: 2 cups cooked shredded chicken; 3 cups chicken broth; 1 cup green enchilada sauce; 1 cup chopped spinach; 1/2 cup diced onions; 1/2 cup diced bell peppers; 1 cup shredded cheese (cheddar or Monterey Jack); 1/2 cup sour cream; Salt and pepper to taste

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Creamy Green Enchiladas Chicken Soup: A Velvety, Flavorful Delight 🥣🌿🔥

1. Introduction

If you’re craving a warm, hearty, and irresistibly creamy chicken soup with a fresh twist, then Creamy Green Enchiladas Chicken Soup is the perfect recipe for you. This dish combines tender shredded chicken, vibrant green enchiladas-inspired flavors, and a velvety dairy-based broth that will satisfy your comfort food cravings. Thanks to its rich, creamy texture and zesty green chili kick, this soup offers a unique take on traditional chicken soup, elevating it into a delightful culinary experience.

Whether you’re making it for a cozy family dinner or meal prepping for the week, this green enchiladas-inspired chicken soup is both delicious and easy to customize. Let’s explore the ingredients, step-by-step instructions, and tips to make this vibrant and creamy dish your next favorite.

2. Ingredients

2 tablespoons olive oil
1 medium onion, chopped
3 cloves garlic, minced
1 poblano or green bell pepper, diced
4 cups cooked shredded chicken (rotisserie or homemade)
1 (4 oz) can diced green chilies
1 cup salsa verde or green enchilada sauce
4 cups chicken broth
1 cup heavy cream or coconut cream for a dairy-free version
1 teaspoon cumin
1 teaspoon smoked paprika
Salt and pepper to taste
Fresh cilantro, chopped (for garnish)
Shredded cheese (optional, for topping)
Crushed tortilla chips (optional, for serving)

3. Step-by-Step Instructions

Prepare the Base

Heat the olive oil in a large pot over medium heat. Add the chopped onion and sauté until translucent, about 5 minutes. Stir in the minced garlic and cook for another minute until fragrant.

Sauté the Vegetables

Add the diced poblano or green bell pepper to the pot and cook until softened, about 5 minutes. This adds a fresh, green flavor to your soup that complements the heat and richness of the enchilada flavors.

Combine Chicken and Enchilada Flavors

Stir in the shredded chicken, diced green chilies, salsa verde or green enchilada sauce, cumin, smoked paprika, salt, and pepper. Mix well to coat all ingredients with the spices and flavors.

Simmer the Soup

Pour in the chicken broth and bring the mixture to a boil. Reduce heat to low, cover, and let simmer for 15-20 minutes to let the flavors meld together beautifully.

Make it Creamy

Stir in the heavy cream or coconut cream for a dairy-free version. Continue to simmer for another 5-10 minutes, ensuring the soup is heated through and has a velvety texture.

Final Touches

Taste and adjust seasoning as needed. Ladle the soup into bowls, garnish with chopped cilantro, shredded cheese, and crushed tortilla chips for added crunch and flavor. Serve hot and enjoy!

4. Storage Tips

This chicken soup is best enjoyed fresh but can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, microwave or warm gently on the stovetop, adding a splash of chicken broth if needed to restore its creamy consistency.

5. Serving Suggestions

Pair your creamy green enchiladas chicken soup with warm crusty bread or a side salad for a complete meal. For an extra cheesy touch, add more shredded cheese on top just before serving. The soup also pairs wonderfully with a cold beverage or a refreshing lime wedge for added zest.

For similar comforting recipes, check out this creamy Parmesan spinach mushroom pasta skillet or the creamy cheesy slow cooker crack chicken soup.

6. Kitchen tools that you might need for this recipe

Compact 6-in-1 Digital Air Fryer – Perfect for quickly cooking shredded chicken or crispy toppings that enhance your soup’s flavor profile.
T-fal 14-Piece Hard Anodized Nonstick Cookware Set – Ensures your cooking is efficient and mess-free, ideal for preparing the base ingredients.

Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo – Great for grilled chicken, adding smoky elements to your soups or salads.

7. FAQs about Creamy Green Enchiladas Chicken Soup

Can I use leftover rotisserie chicken for this recipe?

Absolutely! Rotisserie chicken is perfect for quick, flavorful shredded chicken that adds depth to the soup.

Is this soup gluten-free?

Yes, as long as you use gluten-free enchilada sauce and check that your chicken broth is gluten-free.

Can I make this soup vegan?

Yes, substitute the chicken with tofu or beans, and use coconut cream instead of heavy cream. You can also skip the shredded cheese and serve with avocado instead.

What is the prep time for this recipe?

The total prep and cooking time is approximately 30-40 minutes, making it a quick and satisfying meal.

8. Conclusion

Indulge in the comforting, creamy embrace of this green enchiladas-inspired chicken soup that combines bold flavors, a velvety texture, and fresh ingredients. Its simple preparation process allows you to enjoy a restaurant-quality dish from the comfort of your kitchen. Whether served as a main course or a hearty starter, this creamy chicken soup will quickly become a family favorite. Happy cooking!

Creamy Green Enchiladas Chicken Soup